Effects of grape juice consumption on oxidative stress and inflammation in male volleyball players: A randomized, double-blind, placebo-controlled clinical trial
Nicolli Cariello Martins, Gilson Pires Dorneles, Amanda Stolzenberg Blembeel, Jéssica Pereira Marinho, Isabel Cristina Teixeira Proença, Maria Júlia Vieira da Cunha Goulart, Gabriella Möller, Eduardo Peil Marques, Daniela Pochmann, Mirian Salvador, Viviane Rostirola Elsner, Alessandra Peres, Caroline Dani, Jerri Luiz Ribeiro
Topics & Concepts
MedicinePlaceboFood scienceOxidative stressCreatine kinaseInternal medicinePathologyBiologyAlternative medicineExercise and Physiological ResponsesMuscle metabolism and nutritionPhytochemicals and Antioxidant Activities