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Determination of 2,4,6-TRICHLOROPHENOL in Beverages Using Voltammetry: Optimization and Validation Studies

Emanuele Dal Pisol Schwab, Sthéfane Valle de Almeida, Maria Lurdes Felsner, Eryza Guimarães de Castro, Andressa Galli

2020Food Analytical Methods26 citationsDOI

Topics & Concepts

Electroanalytical methodVoltammetryChemistryReagentCyclic voltammetryRelative standard deviationAnalytical Chemistry (journal)ChromatographyLinearityDetection limitElectrodeElectrochemistryOrganic chemistryQuantum mechanicsPhysical chemistryPotentiometric titrationPhysicsDye analysis and toxicityAdvanced Chemical Sensor TechnologiesElectrochemical sensors and biosensors
Determination of 2,4,6-TRICHLOROPHENOL in Beverages Using Voltammetry: Optimization and Validation Studies | Litcius