Trans-Resveratrol Decreases Membrane Water Permeability: A Study of Cholesterol-Dependent Interactions
Jasmin Ceja-Vega, Escarlin Perez, Patrick Scollan, Juan Rosario, Alondra Gamez Hernandez, Katherine Ivanchenko, Jamie Gudyka, Sunghee Lee
Topics & Concepts
Thermotropic crystalMembraneChemistryBiophysicsDifferential scanning calorimetryLipid bilayerPermeability (electromagnetism)Biological membraneMembrane permeabilityPhase (matter)BiochemistryOrganic chemistryBiologyLiquid crystallineThermodynamicsPhysicsLipid Membrane Structure and BehaviorSpectroscopy Techniques in Biomedical and Chemical ResearchMass Spectrometry Techniques and Applications