A comprehensive study of volatile organic compounds from the actual emission of Chinese cooking
Chengyi Sun, Liyun Zhao, Xue Chen, Lei Nie, Aijun Shi, Huahua Bai, Guoao Li
Topics & Concepts
OzonePollutantChemistryEnvironmental chemistryPopulationPollutionAir pollutantsToxicologyVolatile organic compoundAir pollutionEnvironmental healthOrganic chemistryMedicineBiologyEcologyAtmospheric chemistry and aerosolsAir Quality and Health ImpactsAir Quality Monitoring and Forecasting