Isolation, taste characterization and molecular docking study of novel umami peptides from Lactarius volemus (Fr.)
Qiulian Shen, Liping Sun, Zedong He, Jinxiang Xie, Yongliang Zhuang
Topics & Concepts
UmamiChemistryDocking (animal)TasteSephadexBiochemistrySize-exclusion chromatographyPeptideChromatographyEnzymeNursingMedicineBiochemical Analysis and Sensing TechniquesAdvanced Chemical Sensor TechnologiesOlfactory and Sensory Function Studies