Bio-Labneh fortified with functional microcapsules filled with chickpea flour and probiotics
Mohamed Fouad, Asmaa G. Abu-El Khair, Samah M. El‐Sayed, Ahmed Behdal Shazly, Hoda S. El‐Sayed
Topics & Concepts
ProbioticFood scienceBifidobacterium bifidumLactobacillus rhamnosusChemistryPrebioticBifidobacteriumFermentationBiologyLactobacillusBacteriaGeneticsProbiotics and Fermented FoodsProtein Hydrolysis and Bioactive PeptidesMicroencapsulation and Drying Processes