Detection of salmon meat freshness using QCM gas sensor array combined with physicochemical method
Shihao Chen, Guangyu Qi, Lu Zhang, Xiaoyi Duan, Mengyuan Bai, Mengjiao Hu, Pei Li, Wenping Zhao, Xia Sun, Yemin Guo, Wei Chen, Zhenhe Wang, Zhenhe Wang
Topics & Concepts
TrimethylamineDimethylamineChemistryAdsorptionQuartz crystal microbalanceSensor arrayGrapheneCarbon fibersMaterials scienceChemical engineeringNanotechnologyOrganic chemistryComposite numberStatisticsEngineeringMathematicsComposite materialAdvanced Chemical Sensor TechnologiesGas Sensing Nanomaterials and SensorsMeat and Animal Product Quality