Microencapsulation of sour cherry oil by spray drying: Evaluation of physical morphology, thermal properties, storage stability, and antimicrobial activity
Bülent Başyi̇ğit, Hidayet Sağlam, Şifanur Kandemir, Asliye Karaaslan, Mehmet Karaaslan
Topics & Concepts
Thermogravimetric analysisFourier transform infrared spectroscopyThermal stabilityDifferential scanning calorimetryScanning electron microscopeSpray dryingMaterials scienceParticle sizeChemistryNuclear chemistryChemical engineeringChromatographyComposite materialOrganic chemistryPhysical chemistryPhysicsThermodynamicsEngineeringMicroencapsulation and Drying ProcessesBee Products Chemical AnalysisProteins in Food Systems