Litcius/Paper detail

Enzymatic acylation improves the stability and bioactivity of lutein: Protective effects of acylated lutein derivatives on L-O2 cells upon H2O2-induced oxidative stress

Xinjia Tan, Haimei Li, Wenjing Huang, Wenwen Ma, Yuyun Lu, Rian Yan

2023Food Chemistry17 citationsDOI

Topics & Concepts

LuteinChemistryAntioxidantOxidative stressAdipateABTSAcylationReactive oxygen speciesXanthophyllBiochemistryDPPHCarotenoidCatalysisPolymer chemistryAntioxidant Activity and Oxidative StressBiochemical effects in animalsCoenzyme Q10 studies and effects