An overview on interactions between natural product-derived β-glucan and small-molecule compounds
Xiaohui Fang, Mingyue Zou, Fuquan Chen, Hui Ni, Shaoping Nie, Junyi Yin
Topics & Concepts
GlucanChemistryNatural productPolyphenolMoleculeAscorbic acidSmall moleculeCombinatorial chemistryOrganic chemistryBiochemistryBiochemical engineeringFood scienceAntioxidantEngineeringPolysaccharides and Plant Cell WallsFood composition and propertiesMicrobial Metabolites in Food Biotechnology