Inhibition mechanisms of wounded okra on the α-glucosidase/α-amylase
Qun Yu, Yu Tian, Liuping Fan
Topics & Concepts
ChemistryQuercetinPolyphenolCatechinAmylaseDocking (animal)Food scienceEnzymeDimerBiochemistryKaempferolHealth benefitsTraditional medicineOrganic chemistryAntioxidantMedicineNursingPineapple and bromelain studiesPapaya Research and ApplicationsNatural Antidiabetic Agents Studies