Litcius/Paper detail

Effect of pomegranate peel extract on the oxidative stability of pomegranate seed oil

Zorica Drinić, Jelena Mudrić, Gordana Zdunić, Dubravka Bigović, Nebojŝa Menković, Katarina Šavikin

2020Food Chemistry125 citationsDOI

Topics & Concepts

Peroxide valueChemistryThiobarbituric acidAntioxidantDPPHFood scienceAcid valuePeroxideOrganic chemistryBiochemistryLipid peroxidationPomegranate: compositions and health benefitsPhytochemicals and Antioxidant ActivitiesAntioxidant Activity and Oxidative Stress
Effect of pomegranate peel extract on the oxidative stability of pomegranate seed oil | Litcius