Chemical characterization of tequila maturation process and their connection with the physicochemical properties of the cask
Walter M. Warren‐Vega, Rocío Fonseca-Aguiñaga, Linda V. González‐Gutiérrez, Francisco Carrasco‐Marín, Ana I. Zárate‐Guzmán, Luis A. Romero‐Cano
Topics & Concepts
Extraction (chemistry)CASKPolyphenolChemistryCharacterization (materials science)Process (computing)Biochemical engineeringComputer scienceProcess engineeringChromatographyMaterials scienceNuclear engineeringNanotechnologyEngineeringOrganic chemistryOperating systemAntioxidantLignin and Wood ChemistryFermentation and Sensory AnalysisPhytochemicals and Antioxidant Activities