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Improving calcium citrate food functions through spherulitic growth in reactive crystallization and a mechanism study

Hui Yan, Yanbo Liu, Haoyu Peng, Kangli Li, Chengwei Li, Shuixing Jiang, Mingyang Chen, Dandan Han, Junbo Gong

2022Food Chemistry28 citationsDOI

Topics & Concepts

CrystallizationCalciumChemical engineeringSupersaturationSuspension (topology)Materials scienceChemistryMineralogyMetallurgyOrganic chemistryMathematicsHomotopyEngineeringPure mathematicsCrystallization and Solubility StudiesMicroencapsulation and Drying ProcessesFreezing and Crystallization Processes
Improving calcium citrate food functions through spherulitic growth in reactive crystallization and a mechanism study | Litcius