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The physical form of starter (finely ground versus pelleted) and alfalfa hay (chopped versus pelleted) in Holstein dairy calves: Effects on growth performance, feeding behaviour, ruminal fermentation, and urinary purine derivatives

Masoud Molaei, M. Kazemi‐Bonchenari, M. Mirzaei, Hamid Reza Esmaeili

2021Animal Feed Science and Technology15 citationsDOI

Topics & Concepts

StarterHayAnimal scienceWeaningAlfalfa hayChemistryFood scienceRumenFermentationBiologyRuminant Nutrition and Digestive PhysiologyReproductive Physiology in LivestockGenetic and phenotypic traits in livestock
The physical form of starter (finely ground versus pelleted) and alfalfa hay (chopped versus pelleted) in Holstein dairy calves: Effects on growth performance, feeding behaviour, ruminal fermentation, and urinary purine derivatives | Litcius