Hyperspectral imaging–based assessment of fresh meat quality: Progress and applications
Kyung Jo, Seonmin Lee, Seul-Ki-Chan Jeong, Dae-Hyun Lee, Hayeon Jeon, Samooel Jung
Topics & Concepts
Hyperspectral imagingQuality (philosophy)Computer scienceEnvironmental scienceArtificial intelligenceRemote sensingGeographyPhilosophyEpistemologySpectroscopy and Chemometric AnalysesMeat and Animal Product QualityAdvanced Chemical Sensor Technologies