Comprehensive investigation of pressure-induced gelatinization of starches using in situ and ex-situ technical analyses
Yingfeng Lin, Xueshuang Yao, Sinan Zhang, Hengzhong Zhang, Zhuo Jiang
Topics & Concepts
Starch gelatinizationStarchIn situMaterials scienceMaize starchCorn starchPotato starchChemistryChemical engineeringFood scienceOrganic chemistryEngineeringFood composition and propertiesNanocomposite Films for Food PackagingElectrospun Nanofibers in Biomedical Applications