Effects of 2-Year Walnut-Supplemented Diet on Inflammatory Biomarkers
Montserrat Cofán, Sujatha Rajaram, Aleix Sala‐Vila, Cinta Valls‐Pedret, Mercè Serra‐Mir, Irene Roth, Tania M. Freitas-Simoes, Edward Bitok, Joan Sabaté, Emilio Ros
Topics & Concepts
MedicineInternal medicineFood scienceChemistryNuts composition and effectsHorticultural and Viticultural ResearchFermentation and Sensory Analysis