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Evaluating the Cryoprotective Encapsulation of the Lactic Acid Bacteria in Simulated Gastrointestinal Conditions

Trung Hau Nguyen, YongGyeong Kim, Jinsung Kim, Yulah Jeong, Hye Min Park, Jin Woo Kim, Ji-Eun Kim, Hyemin Kim, Nam-Soo Paek, Chang-Ho Kang

2020Biotechnology and Bioprocess Engineering34 citationsDOI

Topics & Concepts

ProbioticStreptococcus thermophilusLactobacillus plantarumMicrobiologyLactococcus lactisGastric fluidBacteriaLactic acidEnterococcus faeciumGastrointestinal tractAgarLactobacillusChemistryBiologyFood scienceFermentationChromatographyAntibioticsBiochemistryGeneticsProbiotics and Fermented FoodsGut microbiota and healthInfant Nutrition and Health
Evaluating the Cryoprotective Encapsulation of the Lactic Acid Bacteria in Simulated Gastrointestinal Conditions | Litcius