Evaluating the in vitro digestion of lipids rich in medium-chain fatty acids (MCFAs) using dynamic and static protocols
Ericsem Pereira, Jean‐Michel Fernandes, Raquel F.S. Gonçalves, Ana C. Pinheiro, M. Salomé Duarte, M. M. Alves, António J. A. Meirelles, Guilherme J. Máximo, António A. Vicente
Topics & Concepts
Digestion (alchemy)LipolysisChemistryLipid digestionFood scienceLipaseCoconut oilLauric acidChromatographyFatty acidFish oilBiochemistryEnzymeBiologyFish <Actinopterygii>Adipose tissueFisheryFatty Acid Research and HealthCoconut Research and ApplicationsBiochemical Analysis and Sensing Techniques