Structural properties of cottonii seaweed (Kappaphycus alvarezii) gels in the presence of coconut milk
Oni Yuliarti, Aan Dwi Sentana, Chen Yu Ong, Zakyyah Abdol Rahim Yassin, Lisa F. P. Ng, Wen Min Koh
Topics & Concepts
SyneresisKappaphycus alvareziiChemistryRheologyAlgaeFood scienceCarrageenanPolysaccharideChromatographyBotanyMaterials scienceOrganic chemistryBiologyComposite materialSeaweed-derived Bioactive CompoundsMarine and coastal plant biologyPolysaccharides and Plant Cell Walls