The determination of aggregation size on the emulsion properties of myofibrillar protein
Haozhen Zhang, Weiyi Zhang, Xue Zhao, Xinglian Xu
Topics & Concepts
EmulsionChemistryMyofibrilAggregate (composite)Surface tensionProtein aggregationChromatographyDynamic light scatteringChemical engineeringDiffusionMaterials scienceOrganic chemistryNanotechnologyBiochemistryThermodynamicsPhysicsNanoparticleEngineeringProteins in Food SystemsMeat and Animal Product QualityMicroencapsulation and Drying Processes