Biotransformation of alkylamides and alkaloids by lactic acid bacteria strains isolated from Zanthoxylum bungeanum meal
Chenman Li, Qing Kong, Haijin Mou, Yun Jiang, Yongli Du, Fang Zhang
Topics & Concepts
BiotransformationZanthoxylumChemistryFermentationFood scienceLactobacillus paracaseiLactic acidAlkaloidLactobacillusBacteriaBiologyBiochemistryBotanyOrganic chemistryEnzymeGeneticsFungal Biology and ApplicationsBerberine and alkaloids researchChromatography in Natural Products