Aristolochic acid I: an investigation into the role of food crops contamination, as a potential natural exposure pathway
Lavinia Paula Drăghia, Alexandra Teodora Lukinich-Gruia, Camelia Oprean, Nikola M. Pavlović, Virgil Păunescu, Călin Tatu
Topics & Concepts
Aristolochic acidContaminationFood contaminantAristolochiaToxicologyBiologyEnvironmental chemistryChemistryFood scienceBotanyEcologyGeneticsNephrotoxicity and Medicinal PlantsHeavy Metals in PlantsDrug-Induced Hepatotoxicity and Protection