Utilization of photo-luminescent technique toward viscosity detection in the liquid food system with triphenylamine-michaelitic acid molecular sensor
Lingfeng Xu, Hui Peng, Gengxiang Ma, Yanrong Huang
Topics & Concepts
ViscosityMaterials scienceTriphenylamineStokes shiftOptoelectronicsFluorescenceLuminescenceSIGNAL (programming language)NanotechnologyOpticsComputer scienceComposite materialPhysicsProgramming languageBiosensors and Analytical DetectionMolecular Sensors and Ion DetectionAnalytical Chemistry and Sensors