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Pesticide residues analysis in passion fruit and its processed products by LC–MS/MS and GC–MS/MS: Method validation, processing factors and dietary risk assessment

Joseane de Oliveira Mozzaquatro, Izabelle Araújo César, Anna Eduarda Barbosa Pinheiro, Eloísa Dutra Caldas

2021Food Chemistry66 citationsDOI

Topics & Concepts

Passion fruitChemistryChromatographyEthyl acetatePesticide residuePesticideSolid phase extractionFood scienceExtraction (chemistry)BiologyAgronomyPesticide Residue Analysis and SafetyPesticide Exposure and ToxicityInsect and Pesticide Research
Pesticide residues analysis in passion fruit and its processed products by LC–MS/MS and GC–MS/MS: Method validation, processing factors and dietary risk assessment | Litcius