Myosin heavy chain isoform expression and meat quality characteristics of different muscles in yak (Bos grunniens)
Xueyuan Bai, Feng Yin, Ang Ru, Ming Li, Wei Tian, Zhang Guiyan, Qingwen Chen, Rong Chai, Yanxia Liu, Wenming Cui, Hongmei Shi, Chaozhi Zhu, Gaiming Zhao
Topics & Concepts
Longissimus ThoracisMyosinTendernessMyofibrilGene isoformMajor histocompatibility complexYAKMyoglobinFood scienceMHC class IBiologyAnatomyChemistryAnimal scienceBiochemistryGeneMeat and Animal Product QualityAnimal Nutrition and PhysiologyAnimal Behavior and Welfare Studies