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Novel insight into the transformation of peptides and potential benefits in brown fermented goat milk by mesoporous magnetic dispersive solid phase extraction-based peptidomics

Wei Jia, An Du, Zibian Fan, Lin Shi

2022Food Chemistry26 citationsDOI

Topics & Concepts

TrypsinChemistryFermentationPeptideChromatographyBiochemistryAmino acidTransformation (genetics)EnzymeGeneProtein Hydrolysis and Bioactive PeptidesProbiotics and Fermented FoodsEnzyme Production and Characterization
Novel insight into the transformation of peptides and potential benefits in brown fermented goat milk by mesoporous magnetic dispersive solid phase extraction-based peptidomics | Litcius