Acrylamide levels in coffee powder, potato chips and French fries in Addis Ababa city of Ethiopia
Henok Ashagrie, Ashagrie Zewdu Woldegiorgis
Topics & Concepts
French friesAcrylamideFood scienceChemistryAsparagineToxicologyBiologyPolymerBiochemistryEnzymeCopolymerOrganic chemistryPotato Plant ResearchPlant Pathogens and Resistance