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HPLC–DAD characterization of phenolic profile and in vitro antioxidant, anticholinesterase, and antidiabetic activities of five mushroom species from Turkey

Fatih Çayan, Gülsen Tel‐Çayan, Ebru Devecı, Mehmet Emin Duru

20213 Biotech29 citationsDOIOpen Access PDF

Topics & Concepts

DPPHChemistryAcarboseGallic acidAntioxidantABTSTraditional medicineHigh-performance liquid chromatographyFood scienceChromatographyBiochemistryEnzymeMedicineFungal Biology and ApplicationsPhytochemicals and Antioxidant ActivitiesPhytochemistry and Bioactivity Studies
HPLC–DAD characterization of phenolic profile and in vitro antioxidant, anticholinesterase, and antidiabetic activities of five mushroom species from Turkey | Litcius