Effect of dietary koumine on the immune and antioxidant status of carp (Cyprinus carpio) after Aeromonas hydrophila infection
Qiujie Wang, Di Sun, Dongjie Wang, Bin Ye, Shaodan Wang, Aiguo Zhou, Zaijie Dong, Jixing Zou
Topics & Concepts
CyprinusAeromonas hydrophilaCarpHepatopancreasImmune systemBiologyAntioxidantMicrobiologyAeromonasImmunologyFisheryBacteriaBiochemistryFish <Actinopterygii>GeneticsAquaculture disease management and microbiotaAquatic life and conservationGinger and Zingiberaceae research