Litcius/Paper detail

Combination of crosslinked zein film enhances the water barrier and mechanical properties of deacetylated konjac glucomannan/agar-based bilayer films

Dongling Qiao, Mengying Li, Jia Chen, Lisong Lin, Jieyi Lu, Guohua Zhao, Binjia Zhang, Fengwei Xie

2025Food Chemistry10 citationsDOI

Topics & Concepts

BilayerGlucomannanAgarMaterials scienceChemical engineeringChemistryMembraneFood scienceBiochemistryBiologyBacteriaEngineeringGeneticsNanocomposite Films for Food PackagingPolysaccharides Composition and ApplicationsPolysaccharides and Plant Cell Walls