FaMYB11 promotes the accumulation of volatile esters by regulating FaLOX5 during strawberry (Fragaria × ananassa) ripening
Hongyan Lü, Zisheng Luo, Dong Li, Yunhong Jiang, Li Li
Topics & Concepts
RipeningFragariaMYBAromaLipoxygenaseGene silencingTranscription factorChemistryMetabolic pathwayBiochemistryGeneBiologyCell biologyBotanyFood scienceEnzymePlant Gene Expression AnalysisPostharvest Quality and Shelf Life ManagementPlant biochemistry and biosynthesis