Utilization of marine and agro-waste materials as an economical and active food packaging: Antimicrobial, mechanical and biodegradation studies of O-Carboxymethyl chitosan/pectin/neem composite films
Shikha Rani, Sohan Lal, Sumit Kumar, Prof Parvin Kumar, Jitendra K. Nagar, John F. Kennedy
Topics & Concepts
PectinBiodegradationThermogravimetric analysisUltimate tensile strengthComposite numberDifferential scanning calorimetryChitosanAntimicrobialMaterials scienceFood packagingCarboxymethyl celluloseNuclear chemistryChemistryComposite materialChemical engineeringFood scienceOrganic chemistryPhysicsSodiumEngineeringThermodynamicsNanocomposite Films for Food PackagingNatural Fiber Reinforced Compositesbiodegradable polymer synthesis and properties