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A high triglyceride-glucose index is associated with left ventricular dysfunction and atherosclerosis

Tai-Hua Chiu, Hui-Ju Tsai, Hsin-Ying Clair Chiou, Pei-Yu Wu, Jiun‐Chi Huang, Szu‐Chia Chen

2021International Journal of Medical Sciences56 citationsDOIOpen Access PDF

Abstract

The triglyceride-glucose (TyG) index has been reported to be a simple and reliable surrogate marker of insulin resistance. The aim of this study was to investigate associations between the TyG index and echocardiographic parameters including left ventricular mass (LVM), left atrial diameter (LAD) and left ventricular ejection fraction (LVEF), and markers of peripheral artery disease, ankle-brachial index (ABI) and brachial-ankle pulse wave velocity (baPWV). Methods: A total of 823 (483 males and 340 females) patients were enrolled from 2007 to 2011 at a regional hospital in southern Taiwan. Multivariable stepwise linear regression analysis was performed to identify the factors related to echocardiographic parameters and peripheral artery disease. Results: The patients were stratified into four groups according to TyG index quartile. Multivariable stepwise linear regression analysis showed that a higher TyG index was associated with elevated observed/predicted LVM (p = 0.081), increased LAD (p = 0.004), decreased LVEF (p = 0.003) and lower ABI (p = 0.030), but not observed/predicted LVM and baPWV. Conclusions: A high TyG index was significantly associated with high LAD, low LVEF and low ABI. However, the TyG index was not significantly associated with inappropriate LVM or baPWV. The results suggest that the TyG index, as a simple indicator of insulin resistance, may reflect cardiac remodeling and dysfunction and atherosclerosis.

Topics & Concepts

CardiologyMedicineInternal medicineEjection fractionInsulin resistanceQuartileStepwise regressionTriglycerideBody mass indexPulse wave velocityHeart failureBlood pressureInsulinConfidence intervalCholesterolCardiovascular Function and Risk FactorsCardiovascular Health and Disease PreventionDiabetes, Cardiovascular Risks, and Lipoproteins
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