Characterizations of corn starch edible films reinforced with whey protein isolate fibrils
Furun Zheng, Qianwen Yang, Chao Yuan, Li Guo, Zhao Li, Jiantao Zhang, Katsuyoshi Nishinari, Meng Zhao, Bo Cui
Topics & Concepts
CrystallinityFibrilStarchChemistryWhey proteinUltimate tensile strengthWhey protein isolateMorphology (biology)Chemical engineeringTransmission electron microscopyFood scienceMaterials scienceCrystallographyComposite materialBiochemistryBiologyEngineeringGeneticsNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesElectrospun Nanofibers in Biomedical Applications