Litcius/Paper detail

Quality control, classification, and authentication of Iranian rice varieties using FT-IR spectroscopy and sparse chemometric methods

Niloofar Rahmani, Ahmad Mani‐Varnosfaderani

2022Journal of Food Composition and Analysis20 citationsDOI

Topics & Concepts

Lasso (programming language)Elastic net regularizationLinear discriminant analysisPattern recognition (psychology)MathematicsArtificial intelligenceFeature selectionComputer scienceWorld Wide WebSpectroscopy and Chemometric AnalysesIdentification and Quantification in FoodSpectroscopy Techniques in Biomedical and Chemical Research