More than a Century of Biological Control Against Invasive Alien Plants in South Africa: A Synoptic View of What Has Been Accomplished
Martin Hill, V. C. Moran, J. H. Hoffmann, S. Neser, H. G. Zimmermann, David O. Simelane, Hildegard Klein, C. Zachariades, Alan R. Wood, Marcus J. Byrne, Iain D. Paterson, G. Martin, Julie A. Coetzee
Abstract
Invasive alien plant species negatively affect agricultural production, degrade conservation areas, reduce water supplies, and increase the intensity of wild fires. Since 1913, biological control agents i.e. plant-feeding insects, mites, and fungal pathogens, have been deployed in South Africa to supplement other management practices (herbicides and mechanical controls) used against these invasive plant species. We do not describe the biological control agent species that have been used, or what they do, or how they damage the target plant species. We focus instead on evaluations (informed opinions, evidence and quantifications) of what has been achieved in South Africa by using biological control to suppress populations and impacts of invasive plant species. Satisfactory long-term evaluations of outcomes are difficult and expensive, but many have been done, providing ample evidence that biological control is often highly successful. We use case studies from South Africa to support this assertion and to make the point that successes may be largely forgotten in a relatively short time. Biological control of invasive plants in South Africa is demonstrably cost effective and has become generally accepted as a preferred management strategy. However, it is not a panacea, and we discuss several issues which complicate our understanding of its effectiveness and which raise research and implementation challenges. Further studies are needed on the economic and social benefits of biological control of invasive plants to inform and involve the wider South African community.