Recent developments on the freeze-thaw stability of Pickering emulsions and its application as nutrient delivery vehicles
Chaosheng Wu, Honglin Chen, Tiannu Zhang, Wei Wang, Longwei Chen, Xiao Feng, Feibai Zhou, Xiaozhi Tang
Topics & Concepts
Pickering emulsionCoalescence (physics)Materials scienceChemical engineeringNanotechnologyFood productsChemistryEngineeringFood scienceNanoparticlePhysicsAstrobiologyPickering emulsions and particle stabilizationProteins in Food SystemsPolysaccharides Composition and Applications