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Effects of micro-nano bubble with CO2 treated water on the growth of Amaranth green (Amaranthus viridis)

Palwasha Khan, Huanqin Wang, Wanlin Gao, Feng Huang, Nasir Abbas Khan, Noman Shakoor

2022Environmental Science and Pollution Research15 citationsDOI

Topics & Concepts

AmaranthLeafy vegetablesTap waterCarbon dioxideToxicologyEnvironmental scienceMaterials scienceChemistryEnvironmental engineeringFood scienceBiologyOrganic chemistryMinerals Flotation and Separation TechniquesCatalytic Processes in Materials Science
Effects of micro-nano bubble with CO2 treated water on the growth of Amaranth green (Amaranthus viridis) | Litcius