Probiotic yogurt blunts the increase of blood pressure in spontaneously hypertensive rats <i>via</i> remodeling of the gut microbiota
Chao‐Yue Kong, Zhanming Li, Yuqin Mao, Hui‐Ling Chen, Wei Hu, Bing Han, Li‐Shun Wang
Abstract
Dietary intake of probiotic yogurt, which has beneficial effects on intestinal microecology, is associated with a lower incidence of hypertension.
Topics & Concepts
ProbioticGut floraBlood pressureEndocrinologyMedicineMicroecologyInternal medicineBiologyImmunologyMicrobiologyBacteriaGeneticsGut microbiota and healthNutritional Studies and DietDiet and metabolism studies