Litcius/Paper detail

Effect of soil amendments on antioxidant activity and photosynthetic pigments in pea crops grown in arsenic contaminated soil

Mohammad Zahangeer Alam, Lynne Carpenter‐Boggs, Md. Anamul Hoque, Golam Jalal Ahammed

2020Heliyon35 citationsDOIOpen Access PDF

Abstract

under As stress. Soil amendments with AMF, Se, Si-gel and S enhanced chlorophyll a and total chlorophyll contents by 31-35% and 60-75%, respectively. Likewise, CAT activity was increased by 24-46% in BC, AMF, Se, Si-gel and S-treated pea, respectively. APX and POD activity was also found to be enriched with the treatment of BC, AMF and Se. In contrast, the content of MDA and proline was found lower than that of control in peas. These findings indicate that oxidative damage, osmotic stress and cell injury were possibly reduced in As-stressed peas. Particularly, AMF and Se both were comparatively more potential in comparison to BC. Thus, soil amendments with AMF, BC and Se are significantly important for improving antioxidant enzyme activity of food crops grown in soil with elevated As levels.

Topics & Concepts

APXCatalaseChemistrySativumChlorophyllPhotosynthesisHorticultureAgronomyCarotenoidAntioxidantBotanyBiologyFood scienceBiochemistryArsenic contamination and mitigationSelenium in Biological SystemsHeavy metals in environment
Effect of soil amendments on antioxidant activity and photosynthetic pigments in pea crops grown in arsenic contaminated soil | Litcius