Nutrition could prevent or promote non-alcoholic fatty liver disease: an opportunity for intervention
Manuel Romero‐Gómez, Shira Zelber‐Sagi, Franz Martı́n, Elisabetta Bugianesi, Bernat Soria
Abstract
<b>Manuel Romero-Gómez and colleagues</b> discuss how diet and modifiable factors can help prevent of non-alcoholic fatty liver disease and the importance of engaging all society through awareness, education, and policy change
Topics & Concepts
Fatty liverIntervention (counseling)DiseaseMedicineAlcoholic liver diseaseGastroenterologyInternal medicinePsychiatryCirrhosisLiver Disease Diagnosis and TreatmentDiet, Metabolism, and DiseaseNutritional Studies and Diet