Development of food products
Anna‐Sophie Stübler, Volker Heinz, Kemal Aganovic
Topics & Concepts
BusinessSustainabilityProduction (economics)Food processingFood chainRaw materialBiomass (ecology)BiotechnologyEnvironmental scienceFood scienceBiologyEconomicsEcologyMacroeconomicsAgriculture Sustainability and Environmental ImpactInsect Utilization and EffectsBioeconomy and Sustainability Development