A Prospective Analysis of Red and Processed Meat Intake in Relation to Colorectal Cancer in the Black Women's Health Study
Ioanna Yiannakou, Lauren E. Barber, Shanshan Li, Lucile L. Adams‐Campbell, Julie R. Palmer, Lynn Rosenberg, Jessica L. Petrick
Topics & Concepts
Colorectal cancerMedicineProspective cohort studyRed meatCancerEnvironmental healthPhysiologyOncologyInternal medicinePathologyNutritional Studies and DietColorectal Cancer Screening and DetectionDigestive system and related health