Preparation and characterization of grass carp collagen-chitosan-lemon essential oil composite films for application as food packaging
Yue Jiang, Wenting Lan, Dur E. Sameen, Saeed Ahmed, Wen Qin, Qing Zhang, Hong Chen, Jianwu Dai, Li He, Yaowen Liu
Topics & Concepts
X-ray photoelectron spectroscopyChitosanUltimate tensile strengthScanning electron microscopeFourier transform infrared spectroscopyOxygen permeabilityComposite numberMaterials scienceNuclear chemistryNanoparticleDispersityChemical engineeringChemistryNanotechnologyOxygenComposite materialPolymer chemistryOrganic chemistryEngineeringNanocomposite Films for Food PackagingCollagen: Extraction and CharacterizationMeat and Animal Product Quality