Recent advances and future prospects of cellulose, starch, chitosan, polylactic acid and polyhydroxyalkanoates for sustainable food packaging applications
Satti Venu Gopala Kumari, Kannan Pakshirajan, G. Pugazhenthi
Topics & Concepts
Polylactic acidBiopolymerPolyhydroxyalkanoatesFood packagingBiorefineryBioplasticEnvironmentally friendlyMaterials scienceCelluloseRaw materialChitosanNanotechnologyPolymerWaste managementComposite materialEngineeringChemical engineeringChemistryMechanical engineeringEcologyGeneticsBacteriaBiologyOrganic chemistrybiodegradable polymer synthesis and propertiesNanocomposite Films for Food PackagingMicroplastics and Plastic Pollution