Extraction optimization, physicochemical properties and antioxidant and hypoglycemic activities of polysaccharides from roxburgh rose (Rosa roxburghii Tratt.) leaves
Hongyan Wu, Mingming Li, Xiuru Yang, Qing Wei, Lingziyin Sun, Jiangchao Zhao, Hongmei Shang
Topics & Concepts
ChemistryAcarbosePolysaccharideChromatographyExtraction (chemistry)ArabinoseGalactoseFood scienceBiochemistryXyloseEnzymeFermentationPolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsFungal Biology and Applications