Developing and Nutritional Quality Evaluation of Complementary Diets Produced from Selected Cereals and Legumes Cultivated in Gondar province, Ethiopia
Tsehayneh Geremew Yohannes, Anselimo Makokha, Okoth Judith Kanensi, Mesfin Wogayehu Tenagashaw
Topics & Concepts
BiotechnologyQuality (philosophy)BiologyAgroforestryAgronomyGeographyEpistemologyPhilosophyChild Nutrition and Water AccessFood Security and Health in Diverse PopulationsMoringa oleifera research and applications