Differential effect of polyol and sugar osmolytes on the refolding of homologous alpha amylases: A comparative study
Aziz Ahmad, Rajesh Mishra
Topics & Concepts
ChemistryOsmolytePolyolSorbitolTrehaloseXylitolGlycerolBiochemistryThermophileUreaOrganic chemistryEnzymeFermentationPolyurethaneEnzyme Production and CharacterizationProtein purification and stabilityEnzyme Structure and Function